WebTrends in Food Science & Technology is one of the premier international peer-reviewed journals publishing critical reviews and commentaries of current technology, food science and human nutrition. WebTrends in Food Science & Technology is one of the premier international peer-reviewed journals publishing critical reviews and commentaries on current technology, food science and human nutrition.

Food Science and Technology : Trends and Future Prospects

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TRENDS IN FOOD SCIENCE & TECHNOLOGY - Elsevier

WebInnovative applications of power ultrasound during food freezing processes—a review. Trends in Food Science & Technology, 17 (1), 16-23. Although the application of power ultrasound to food ... Web31 Aug 2011 - Food Science and Biotechnology Abstract: A direct relationship between foods and health has led to various scientific studies to find the significance of foods or food ingredients on specific functions in the body. The term functional food refers to food with specific beneficial functions, is first coined in Japan. WebBefore submitting your manuscript to Food Science and Technology International, please ensure you have read the Aims & Scope. Published six times a year, Food Science and Technology International is a highly ranked, peer reviewed scholarly journal publishing high-quality articles by leading researchers of food science and technology, covering: hops and hogs festival charlotte